Table. 1.

Comparison of the physical characteristics of four different plant seeds

p-value Brassica napus L. Gossypium hirsutum L. Glycine max (L.) Merr. Zea mays L.
Length (cm) < 0.001 0.20 ± 0.03d 0.83 ± 0.08b 0.68 ± 0.05c 1.03 ± 0.16a
Width (cm) < 0.001 0.18 ± 0.03c 0.43 ± 0.05b 0.63 ± 0.08a 0.61 ± 0.10a
Thickness (cm) < 0.001 0.19 ± 0.02d 0.49 ± 0.05c 0.69 ± 0.05b 0.81 ± 0.10a
Weight (g) < 0.001 0.24 ± 0.02c 5.10 ± 1.32b 17.87 ± 2.05a 18.69 ± 1.33a

Data are presented as the mean ± standard deviation (n = 20), excluding weight. Seed weights of four plant species were calculated as the average weight of 100 seed batches in four replicates. p-values are based on one-way analysis of variance, and the values in a column followed by the same letters are not significantly different at the 0.05 level, as determined using Duncan’s test.

J Ecol Environ 2024;48:- https://doi.org/10.5141/jee.24.070
© J Ecol Environ